Can Vila
Capacity: We have three dining rooms and a terrace
Information:
Catalan farmhouse converted intot a restaurant. It is situated in the middle of the forest and fields. Traditional cuisine made by cold meat barbecued meat and calçots (a type of Catalan onion served with a sauce made by tomato, almonds...) We have three dining rooms and a terrace where we offer vermouth, wine and cava, artisanal beers, "tapas"and sandwiches. Opening times: from Monday to Thursday from 6pm to 11pm. Friday and Saturday from 11am to 12pm and Sunday from 11am to 11pm
Opening period: All year long
Prices: Check it at the website from the restaurant
Contact:
T. 639 32 01 35| info@canvila.net | www.canvila.net
More info: Ctra Artés a Manresa, km 1 (accés pel Polígon Industrial)
Information:
Catalan farmhouse converted intot a restaurant. It is situated in the middle of the forest and fields. Traditional cuisine made by cold meat barbecued meat and calçots (a type of Catalan onion served with a sauce made by tomato, almonds...) We have three dining rooms and a terrace where we offer vermouth, wine and cava, artisanal beers, "tapas"and sandwiches. Opening times: from Monday to Thursday from 6pm to 11pm. Friday and Saturday from 11am to 12pm and Sunday from 11am to 11pm
Opening period: All year long
Prices: Check it at the website from the restaurant
Contact:
T. 639 32 01 35| info@canvila.net | www.canvila.net
More info: Ctra Artés a Manresa, km 1 (accés pel Polígon Industrial)